Thursday, 21 May 2015

My style of macaroni

Ingredients  (serves 2-3)

300 gm Macaroni
1 medium sized onion finely chopped 
4-5 cloves of garlic finely chopped
3 large green chilies reseed n fine chopped
4 tb.sp cooking oil 
5 tb.sp  tomato sauce 
2 tb.sp vinegar 
1 tb.sp soya sauce 

Method

1. Soak a part of fine chopped chilies in vinegar.
2. In a pot bring water to boil. Add salt and 1 tb.sp  of oil and macaroni. Cook till tender. Drain the excess water once macaroni is cooked.

3. Men while , in a pan , heat 3tb.sp oil, add garlic, chillies (non soaked), onions and saute.
4. Add tomato sauce, vinegar ( along with or without chilies), and soya sauce. Bring to boil. Add salt to your taste.
5. Add the drained macaroni, mix well. 

Macaroni is ready

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