The Celebration Of Taste

Its all about various food recipes beginning from the easiest, simplest to complex dishes in our day to life. In this blog you're going to see various styles of recipes from Indian, chuneese, Lebanese, Italian etc...

Wednesday, 27 May 2015

Ingredients
1/3 cup whole milk
10 ounces premium vanilla ice cream (about 1 3/4 cups, packed)
Directions
In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.

Posted by Civil Engineer at 6:00:00 pm
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

About Me

Civil Engineer
View my complete profile

Blog Archive

  • ▼  2015 (17)
    • ►  September (1)
    • ►  July (1)
    • ►  June (4)
    • ▼  May (11)
      • Rava ladoo
      • eggless mango mousse
      • Ingredients1/3 cup whole milk10 ounces premium va...
      • Chocolate and Date Mousse
      • Baba Ganoush
      • chana bhature
      • The difference between CHOLE BHATURE & CHOLE MASALA
      • Warm corn salad Ingredients serves 4 Corn kerne...
      • My style of macaroni Ingredients  (serves 2-3) ...
      • Easy Kerala style prawn fried rice Ingre...
      • Lebanese Macaroni Serves: 2-4...
Rag's Kitchen. Watermark theme. Theme images by Synergee. Powered by Blogger.